Crock-pot Applesauce

I have made two yummy

apple recipes since

going apple picking Sunday 

and I still have lots and lots of apples.

Yesterday, I tried my hand at 

making applesauce in the crock-pot.

First let me tell you it is

super easy

and it smells

super yummy.

All you need is:

Apples

Cinnamon

Water

Lemon Juice

Crock-Pot

 First you need to peel and slice your apples.

If you don't mind the peels in your applesauce you

can skip that step. 

 Dump your sliced/peeled apples into the crock-pot

Add 1/2 a cup of water.

1 tsp of lemon juice to avoid the applesauce from turning brown

when cooking. 

Add as much cinnamon as you want/like.

Cook on high for 3-4 hours 

or 

low for 5-6

My applesauce still turned brown but its from all the cinnamon 

I put in it. 

Serve it up warm right from the crock-pot

or refrigerate for cold applesauce. 

My kids ate it warm from the crock-pot 

with a small scoop of vanilla ice cream. 

YUM!!